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Leonidas Mademlis Deputy General Manager & Certification Manager

Skills
  • Food Safety Management System
  • Daily Operations Management
  • New Product Implementations
  • Cost Management
  • Organic Products
Education
  • Kingston University
    MBA
    2000 – 2002
  • Aristotle University of Thessaloniki
    Master of Science (MSc), Agricultural food science & Technology
    1989 – 1994

He is a MSc graduate since 1994 of the Aristotle University of Thessaloniki (AUTH) of the Geotechnical Sciences School, Faculty of Agriculture with specialization in Food Science and Technology.
He also did a master’s in business administration with a specialization in economics (2000-2002).
He has worked in the food industry for many years and in various jobs, both at home and abroad. He had his first contact with the implementation of ISO 9000 standards since 1997.
He bears the mixture of his studies and long experience in the food industry, focused on food safety and quality.

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